Where the Springbok Meets the Markhor Welcome to our restaurant! Authentic South African soul food in the heart of Hunza - featuring garden-fresh organic ingredients, fresh-baked buns, and homemade desserts, all served with the best view in Hunza. Discovery Menu The "Headmistress" Standard of Quality In our kitchen, there are no shortcuts. Drawing on decades of discipline and a refusal to settle for "good enough," our founder ensures everything is handcrafted, personally by herself. From our freshly baked buns to our signature South African desserts, we apply a teacher’s eye for detail to every plate. We don’t do mass-produced; we do authentic. ABOUT THE HEADMISTRESS Garden-to-Table Hospitality Fresh from Hunza’s Soil to Your Plate We believe the best ingredients are the ones grown right outside our door. By pairing organic, garden-fresh produce with traditional South African recipes like Malva pudding, we offer a taste experience you won't find anywhere else in the valley - all served with the best view in Hunza. Discovery Blogs Where the Springbok meets the Markhor ZAPK A Cultural Bridge Between Two Worlds This cafe is the culmination of a journey - a place where the resilience of the South African Springbok meets the majestic spirit of the Hunza Markhor. It is a "living museum" where you can explore the history of the Cape while sitting amongst the soaring peaks of the Karakoram. ABOUT SPRINGBOK CAFE Al‑Fresco Dining & The Seating Deck The Best Seat in Hunza Sip a cool drink by the Hunza River, watch the sun kiss the Passu Cones with a Double‑Markhor Yak Burger and feel the mountain breeze with Ouma’s Malva Pudding. Book a table now Where the Springbok Meets the Markhorq A Cultural Bridge Between Two Worlds Fresh from Hunza’s Soil to Your Plate Al‑Fresco Dining & The Seating Deck
A Journey from the Cape to the Karakoram
The Story

A Journey from the Cape to the Karakoram

The Springbok Cafe is a unique cultural bridge, born from a life lived between two worlds.

Our founder, a native Afrikaans speaker from Johannesburg, witnessed the birth of the “Rainbow Nation” before dedicating 30 years to shaping minds as a Master Educator and Headmistress across Pakistan.

Today, she has traded the classroom for the kitchen, bringing that same passion for excellence and heritage to the heart of Hunza Valley.

Our Philosophy

The "Lekker" Promise

We bake our own buns, rolls, cookies and brownies, knead our own dough, and source our Yak meat from the high pastures of Hunza Valley, pick our own cherries & apricots from the local orchards, dry them in the Hunza summer sun, and source best local walnuts. We use locally sourced milk, butter, eggs, potatoes and much more.

Our “lekker” promise to you is the best ingredients, mostly organic, freshly prepared daily by our own South African chef, who has made Hunza her home. Whether you’re here for the views of the Passu Cones or a warm piece of Malva Pudding, you’ll feel at home at The Springbok Café, where your food is freshly prepared with love!

THE CITY Of LIGHTS SLIDER (Bun Kebab)
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Clients Every Day
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Great Moments
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Chef
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Staff
What food do we have in our restaurant?

FROM OUR MENU

We always give our customers a feeling of peace of mind and comfort when dining at our restaurant.

Die Hoofgeregte Die Peuselhappies Lets Soets Die Drankies
THE CITY Of LIGHTS SLIDER (Bun Kebab)
chip roll tossed in fragrant South African Masala spices
THE LEKKER QUARTER-POUNDER
Know Before You Go:

The Lekker Guide

Lekker: (Lack-ker) Delicious, great, or just plain good.
Slap Chips: (Slup) Traditional, soft-centred fries – the soul of the Cape.
Howzit! (How-zit): The Universal Greeting. Short for “How is it going?” but it’s a
hello, a handshake, and a smile all in one.
Ubuntu (Oo-boon-too): “I am because we are.” A beautiful African philosophy that
reminds us we are all connected. In our cafe, it means every guest is treated like family.
No Shortcuts: We are a slow-food kitchen. Sit back, look at the river, and enjoy the
history on our walls while we prepare your meal fresh.

Reservations

booking a table

We will call customers to confirm, so please fill in
your name and phone number

    Visit the Springbok Cafe:

    The Heart of Upper Hunza

    Where the River Meets the Road

    The Springbok Cafe is situated near the historic village of Gulmit, perched at a breathtaking vantage point where nature and history converge. Our unique location offers a 360-degree sensory experience that few places in the world can match.

    Bringing South African Taste to Hunza

    +92 355 4442676

    Opening Hour:
    Mon – Fri : 9.00am – 22.00pm, Ramadan: Close

    Address

    Opening Time

    Mon – Fri: 08:00 am – 09:00pm
    Sat – Sun: 10:00 am – 11:00pm
    Ramadan: Close